To meat or not to meat

I've had the feeling inside that I want to go back to not eating meat again. I did it for a while, I guess I was a vegan for almost three years. It wasn't that hard, you just figure out what you can have. And make the rest. But that was about four years ago. Since then it's been the spectacular All-American diet. I still tend to veer to veggies, but I eat my fair share of meat or "meat" in fast food instances.
I'm tired of the food I eat being bad for me. Why on earth would I put something bad for me in me? Besides alcohol and tobacco, those are lovely vices for another day. But really, why? It tastes good. Okay, yes, generally the worse it is for you the tastier it is. But it's not like healthy food tastes bad. You get used to it too.
I've decided that I'm getting too old to keep beating up my body. Or completely ignoring it, that might be more accurate. It's not like I'm just gonna naturally be healthy with the way I eat and don't exercise. So I've started exercising also!
I can't afford our overpriced gyms, so I'm using a DVD I pilfered from the ex mom in law years ago. And I feel better already. Even the next day when I can barely walk, it's nice to feel my muscles again.
So if I'm gonna kick my ass doing squats all day, I need to be fueling my body with better foods. So what to get rid of? All meat? Some meat? Maybe just dairy? I don't know yet. But today for lunch instead of eating leftover porkchops with loaded mashed potatoes and corn, I made a veggie curry with steamed broccoli.
And I am contemplating joining Mrs. Bluemont's juice feast. It sounds pretty awesome. But then I need to buy a juicer and all the other stuff. And I know Juneau in the winter is not the time to live off of produce. Hell, not even in the summer. But maybe if I can find a good juicer on the cheap, I'll be more motivated to try.
We'll see what happens, but something is gonna. Just you wait.